2 veggie bullion cubes, organic
4 cups filtered water
1/2 cup ground buckwheat
2 cups cauliflower
1 large onion
1. Bring to a boil for 15 minutes.
2. Reduce to simmer and add the following:
Handful of chopped parsley
2 TBSP coconut oil
1 TSP tamari
1 cup almond milk
Cinnamon, nutmeg and sea salt
3. Simmer for 10 minutes and serve!!
4 cups filtered water
1/2 cup ground buckwheat
2 cups cauliflower
1 large onion
1. Bring to a boil for 15 minutes.
2. Reduce to simmer and add the following:
Handful of chopped parsley
2 TBSP coconut oil
1 TSP tamari
1 cup almond milk
Cinnamon, nutmeg and sea salt
3. Simmer for 10 minutes and serve!!
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