1 cup gluten free flour
4 organic eggs
3/4 cup dairy free milk (I used soy cream)
1/4 cup agave
1 TBSP cinnamon
dash of baking powder
dash of sea salt
- tahini and honey
- cinnamon, agave, and coconut oil
- lingonberries, honey, and coconut oil
- messosmor- A naughty Scandinavian delicacy
1. Beat all ingredients together and cook over medium-high heat with coconut oil for about 1-2 minutes on each side.
2. Fill with your favorite flavors.