Salmon Quinoa Salad

A high protein, omega -rich meal! This dish is great for your complexion and your memory.

Salmon Quinoa Salad

2 small organic zucchinis

one filet of salmon

1/2 cup quinoa

1 cup water

3 TBSP olive oil, cold pressed

1/2 organic cucumber

juice of one organic lemon

celtic sea salt

white pepper/cayenne pepper

fresh dill

1. Bring quinoa and water to a boil; turn heat to low and simmer for 10-15 minutes, stirring occasionally

2. Put 1 TBSP olive oil in pan and cook salmon and zucchini over medium heat until salmon is cooked thoroughly and light pink, about 12-15 minutes

3. Toss salmon/zucchini with quinoa, the remaining olive oil, lemon juice, salt, pepper and dill

4. Top with fresh cucumber slices

This dish is great hot or cold. If you make a bit extra this dish makes a great lunch which you can bring with you to work or school the following day.