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July 29, 2012

Fluffy Blackberry Coconut Cream

1/2 cup full or low-fat coconut milk
3-4 TBSP chia seeds
1-2 TBSP raw cacao nibs
Fresh blackberries, banana, peaches
Dash of cinnamon
Dash of flax seeds

1. Mix coconut mil and chia seeds, till well blended. 
2. Add nibs and refrigerate for at least 4 hours (I leave it overnight.)
3. Top with fresh fruit, flax and cinnamon. 

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